Alright, whether your temperatures are flirting with 40 or you’re still in the 90’s and just trying to conjure up fall in your home with your AC cranked, there’s something about October that screams creamy, apply, heavy goodness. If you’re hoping to get all of that with minimal work, chances are you’ll be turning to your Instapot. I spent a few hours (and countless calories) finding and testing out recipes to put together a, “Best Of” list for fall Instapot recipes. I hope you enjoy it!
Who says you have to start with dinner? Apple picking is, hands down, my favorite fall activity and here is a delicious way to use those apples in your Instapot.
Pumpkin Carmel Pecan Cheesecake
Alright…. Let’s back track a bit and start where every get together starts getting good.. drinks. Here is a delicious drink that is perfect for sipping on while you’re watching a crackling fire. Another a great idea? Set your instapot on your porch and give your adult friends and neighbors the adult version of this as they trick-or-treat with their kiddos. You’ll be the favorite stop on the street.
Spiced Apple Cider
Now onto the appetizers. Who says you can’t get a little fancy with your Instant Pot. This Cranberry Pecan Baked Brie is on point.
Cranberry Pecan Baked Brie
Soup!!! Nothing screams falling leaves and falling temperatures then a delicious , steaming bowl of soup. Try this one on for size.
Creamy Butternut Squash Soup
The pièce de rèsistance , the main course. I’ll give you three to chose from, just because I couldn’t.
Apple Cinnamon Porkloin
Autumn Persimmon Arugula Pasta
Sweet Potato Chili
And finally, dessert! Here is my choice because pumpkin and chocolate chips…I mean really!
Pumpkin Chocolate Chip Bundt Cake
And because I don’t care what season it is…you need Chocolate Lava Cake in your life!